 SATURDAY 13th and SUNDAY 14th FEBRUARY 2010
Imagine a leisurely evening cruise through the heart of London, with its famous sights illuminated for you.
Add to that a welcome drink when you board, a four-course dinner with half a bottle of wine, a live singer performing songs from West End shows plus dancing to finish and
there you have it, the perfect combination of romance and fun - THE VALENTINES SHOWBOAT.
MENU
Welcome drink
Starter
Crayfish tails and smoked salmon with a light mayonnaise dressing
Chef's fresh home-made soup
Main course
Sauté supreme of chicken
or
Brie & broccoli Pithivier
(please specify how many of each required when booking)
served in a mushroom & white wine sauce
with
a selection of steamed seasonal vegetables
and baby potatoes
A selection of desserts
Coffee and mints
Please contact our Sales & Reservations team if you have any special dietary requirements -
+44 (0)20 77 400 400. |
3½ hour river cruise- Welcome drink
- 4-course dinner
- Half-bottle of wine
- Live singer
- Dancing
- Cash bar open throughout
Sailing from Westminster Pier at 1930 (7.30pm)
(boarding commences 1915 (7.15pm)),
returning to Westminster Pier by 2300 (11pm)
Booking is essential.
Price: £75 per person inclusive of V.A.T. - book on-line now and get a 12½% discount
or contact:
City Cruises plc
Cherry Garden Pier
Cherry Garden Street
London SE16 4TU.
Tel: +44 (0)20 77 400 400
Fax: +44 (0)20 77 400 495
or fill in our contact form...
SHOWBOAT GIFT VOUCHERS
VALENTINE'S DAY LUNCH CRUISE
 SUNDAY 14th FEBRUARY 2010
Sailing from Westminster Pier at 1245, returning to the pier at 1545 (3.45pm).
The price of £97.50 per person includes:-
-
a welcome drink
of Bucks Fizz
-
four-course lunch - menu below
- half-bottle of Champagne
- chocolates
- live entertainment
-
open-dated River Red Rover ticket valid until 28th May 2010
-
post-cruise glass of Port or Cointreau on board the R.S.Hispaniola
MENU
Welcome drink
Bucks Fizz
Starter
Crayfish tails and smoked salmon with a light mayonnaise dressing
Chef's fresh home-made soup
Main course
Cannon of lamb with a rosemary & redcurrant sauce
or
Brie & broccoli Pithivier with a mushroom & white wine sauce
(please specify how many of each required when booking)
with a selection of steamed seasonal vegetables and baby potatoes
Dessert
Chocolate mousse
Please contact our Sales & Reservations team if you have any special dietary requirements -
+44 (0)20 77 400 400.
|
TO BOOK
Tel: +44 (0)20 77 400 400
or contact:
City Cruises plc
Cherry Garden Pier
Cherry Garden Street
London SE16 4TU.
e-mail info@citycruises.com
Fax: +44 (0)20 77 400 495
or fill in our contact form...
|
